A French sommelier creates wine-like Japanese tea [Living with Tea, Vol. 3]

The MBFWT has finally begun. At the main venue, Shibuya Hikarie, famous sweets from shops are decorated for spring.

[Rediscovering Ginza] A tour of Ginza's gourmet food and art galleries that will satisfy both your heart and your stomach - DiFa Editor-in-Chief Ichikawa Nagisa

The world's first! Maruni's cafe opens at Hankyu Umeda. Check out the food menu and limited edition products!

"Around 1km long cherry blossom tunnel" illuminated and celebrated with festivals. Akasaka Ark Hills 30th anniversary event

Silky-looking Japanese and Western sweets now available at Shinjuku Isetan

A huge "Easter egg"-shaped flower garden appears at the Yokohama Red Brick Warehouse! "Flower Garden" will be held again this year

Magnolia Bakery releases cherry blossom-colored "Sakura Cupcakes" for spring only

"Experience Spain" Exhibition at Isetan Shinjuku. From the first appearance at the Ogasawara Count's Residence to Sherry Club and Impromptu Opera!

Seven coffee stands near Ikejiri-Ohashi will hold the "Ikejiri-Ohashi Coffee Town Festival"

Discover authentic Taiwanese tea at "Hua Tai Tea House" in Shibuya -- Enjoy delicious tea every day [Living with Tea Vol. 2]

The theme of the 8th Aoyama Bread Festival is "seeds." Exploring the wonders of fermentation that begins with seeds