Jean-Paul Hévin's eclairs are filled with chocolate cream made from locally grown cacao.

A one-day-only restaurant by chefs from Shibuya Logiura and Yoyogi Uehara Maison Cinquante Cinq will open at Harajuku Rocket

TSUTAYA opens Japan's largest second-hand bookstore! A complex with stationery, general merchandise, and restaurants

The latest issue of Kenmei Nagaoka's "d design travel" features Aichi! [NADiff Recommended Book]

The popular hot dog shop "SHIT DOG" is coming to Japan for the first time!? It's open for three days only at Harajuku Rocket

Two new stores, a rice ball stand and a chiffon toast specialty store, will open at Laforet Harajuku!

The first Kanazawa 21st Century Craft Festival, a large-scale festival to discover and promote the appeal of crafts, will be held

"Curry Fair" held at Shiseido Parlour! Introducing the first soup curry featuring a traditional curry sauce

A dreamlike terrace has appeared where you can enjoy specially selected coffee above the clouds. At night, you can also take a ropeway through the darkness and a starry night cruise!

Japan's proud "Koshu Wine." The winemakers who support its history [Life in Yamanashi - Touring Katsunuma's Wineries]

"Dokkaikitai" is an event that lets you experience the feeling of traveling in Tokyo during the summer holidays. It will be held in Kiyosumi Shirakawa, a town of art and cafes.

Support your body shaping with low-gluten side dishes and sweets! Daikanyama FLUX CAFE shares its approach to food