Frederic Cassel's New Year's theme is chestnuts! Chestnut cream and large glacé marrons

Authentic German Christmas market at Roppongi Hills, with Santa Claus coming for three days only

Jean-Paul Hévin will be exhibiting at the chocolate festival "Salon du Chocolat 2017" - come taste crepes and limited edition chocolates!

"The Story of Isobe Isobe" has arrived at Shinjuku Isetan! Isobe introduces New Year's items in a unique way

Two special days filled with strawberries! Shiseido Parlour will be serving up 15 parfaits featuring 15 different varieties of strawberries.

Enjoy natural wine and parfaits at Noie, a new Shimokitazawa attraction [Famous Parfait Shop_05]

Dolce & Gabbana Christmas tree lights up at The Ritz-Carlton Tokyo

Warm up with tea, bread, and baked goods at a Christmas event at Yoyogi Village

Pass the Baton x Christian Fischbach x Baron's soothing aroma items

Healthy eaters will be pleased! Enjoy homemade frozen yogurt and seasonal fruits at Woodberry's Marche in Kichijoji [Famous Parfait Shop_04]

Pastry chef S. Koyama's chocolates, which have been awarded with world championships, are being released one after another. This year's theme is "Coexistence of Nature and Humans."

Treat yourself to the elaborate "Jewel Parfait" at Patisserie Asako Iwayanagi [Famous Parfait Shop_03]