"Kakigoromo" is a winter-only treat made with a whole HIGASHIYA Ichida persimmon sandwiched between butter.

Pierre Hermé Paris Moon Viewing Party at Hotel New Otani!

Andaz Tokyo's Halloween special features spooky yet lovable treats, including eyeball mousse and spiderweb cupcakes

Grand Hyatt Tokyo's Halloween-only menu includes pumpkin sweets and realistic "eyeball" cocktails

Palace Hotel Tokyo announces its 2017 Christmas cakes! What are the limited-edition cakes and stollen this year?

Enjoy two kinds of Mont Blanc at once! A dessert buffet packed with the charms of chestnuts at the Westin Tokyo

Grand Hyatt Tokyo in Autumn: A Wide Variety of Sweets, from New Arrivals to Halloween Sweets

Hilton Tokyo's Dark & Gothic Halloween Sweets

A course of artistic sweets to savor with both taste and sight. A collaboration between Kiso lacquerware and Hoshino Resorts Karuizawa Hotel Bleston Court

Enjoy a limited-edition parfait luxuriously topped with Shine Muscat grapes and three types of grapes! Savor the autumn appetite at Shiseido Parlour Salon de Cafe

Snoopy desserts make their debut on the Imperial Hotel's Halloween menu

Jean-Paul Hévin releases a collection full of chestnuts and pears

Shiseido Parlour releases a limited-edition autumn cheesecake that tastes like roasted chestnuts

J.S. PANCAKE CAFE's seasonal menu includes the classic autumn Mont Blanc and the innovative pumpkin pudding pancakes!

Love stories of Peanuts friends revealed...! Snoopy Museum "Love is Wonderful" Exhibition

Enjoy Shiseido Parlour's modern Western cuisine on board JAL flights! Their signature cheesecake is passion fruit flavored!