The more you learn about the world of cookies, the more you'll love them. "The Charm of Cookies" 4th Annual Event Held at Hankyu Department Store Umeda Main Branch

Kilfe Bon's strawberry tart, the new product for February, is a tart made with this season's debut "Mantenboshi Strawberry"

A day to express gratitude in various ways. UK-based Hotel Chocolat launches White Day collection

Bvlgari Serpenti and Dom Pérignon Rosé Collaborate to Release Special Champagne in Four Cities Only

Starbucks' "Sakura Fuwari Berry Frappuccino®" now on sale, featuring cherry blossom flavor and two types of sweet and sour berries

The members-only French restaurant "Parle Saison" in Minami-Aoyama has started offering takeout options that are also available to non-members.

The popular "Taiwanese gourmet" is coming to Harajuku Food Factory! From ji-pai to sweets, everything is here!

A must-have for parfait lovers! Laguiole releases authentic long spoon for parfaits

Responding to popular demand, two Mr. CHEESECAKE x 7-Eleven collaboration ice creams are now available in limited quantities!

This spring's theme is "Color My Day." A gorgeous spring menu using fruit will be available for Afternoon Tea.

Spring-themed sweets in color, aroma, and flavor. The Westin Tokyo introduces a gorgeous cherry blossom menu to herald the arrival of spring

Seven days full of attractions that meat lovers can't miss: "Chew Meat 2021 - Love Each Cut" event will be held at Isetan Shinjuku