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LIFE
Kihachi now offers custom cakes with a whopping 240 combinations!
May 8, 2017
LIFE
Jean-Paul Hévin's "2017 Apero Collection" allows you to enjoy alcohol and chocolate in the early afternoon
May 6, 2017
LIFE
Seasonal melon parfaits, chunky fruits, rich cheese roll cakes, and more. Luxurious sweets to enjoy in early summer.
May 5, 2017
LIFE
Shiseido Parlour's new menu item: a luxurious sandwich made with seven kinds of fruit sandwiched between fresh cream and raisin bread
May 4, 2017
LIFE
A must-try! A compilation of the latest sweets for sweet lovers [Golden Week outing list]
May 3, 2017
LIFE
The hottest new gourmet spots! From next-generation hamburgers and meat restaurants to popular breakfasts [Golden Week outing list]
Apr 30, 2017
LIFE
London-based Lola's Cupcakes presents bouquet-like cupcakes for Mother's Day
Apr 28, 2017
LIFE
Shakes, smoothies, sundaes... A collection of seasonal, artistic sweet drinks that you can enjoy twice, both in appearance and taste!
Apr 27, 2017
LIFE
HUGO & VICTOR releases limited edition Mother's Day chocolates made with violets and orange blossoms
Apr 26, 2017
LIFE
The "Taiwan Fair" where you can try new and unique "Taiwanese sweets" is currently being held in Yokohama Chinatown!
Apr 25, 2017
LIFE
Laforet Harajuku's new specialties for Golden Week! "Fresh cream anpan" and "Customizable chocolate pizza"
Apr 24, 2017
LIFE
Tokyo Campanella opens its first cafe, serving ice cream and langue de chat sandwiches, eggs Benedict, and more
Apr 24, 2017
LIFE
Toraya Cafe's Mother's Day limited edition "An Paste"! A one-day event where you can try all the previous "An Paste" varieties at the Aoyama store
Apr 22, 2017
LIFE
Shiseido Parlour's "Hanatsubaki Biscuits," a long-selling product since the early Showa period, now comes in a gold tin and a summer lemon cheesecake!
Apr 20, 2017
LIFE
Jean-Paul Hévin presents a heart-shaped chocolate collection for Mother's Day
Apr 19, 2017
LIFE
Enjoy citrus and watermelon parfaits and "Echigohime" strawberry parfait at Shiseido Parlour Salon de Cafe
Apr 14, 2017
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