The "Taiwan Fair" where you can try new and unique "Taiwanese sweets" is currently being held in Yokohama Chinatown!

The owner of a famous Ginza French bistro and "meat specialist" opens a three-month limited restaurant in Shirokanedai

"Bicycle Expo 2017" to be held in Aoyama, unraveling Japanese culture from the past through vintage bicycles

Can you eat Heidi's "white bread"?! World Breakfast All Day's May and June breakfasts are Swiss

Laforet Harajuku's new specialties for Golden Week! "Fresh cream anpan" and "Customizable chocolate pizza"

Tokyo Campanella opens its first cafe, serving ice cream and langue de chat sandwiches, eggs Benedict, and more

Toraya Cafe's Mother's Day limited edition "An Paste"! A one-day event where you can try all the previous "An Paste" varieties at the Aoyama store

Kokuyo opens lifestyle shop and cafe in Sendagaya. Stationery, coffee, and buns!

Stay overnight at Parco!? Bookstore where you can stay overnight "BOOK AND BED TOKYO" opens in Fukuoka

Gengenan, the next-generation tea shop, opens in Shibuya! Tasting and takeout available

Shiseido Parlour's "Hanatsubaki Biscuits," a long-selling product since the early Showa period, now comes in a gold tin and a summer lemon cheesecake!

Jean-Paul Hévin presents a heart-shaped chocolate collection for Mother's Day