The theme for Spring 2022 is "Strawberry & Champagne." Enjoy the limited-edition spring menu at Pierre Marcolini's cafe.（2/8）
Parfait - Strawberry & Champagne 1,650 yen (tax included)
Eclair - Strawberry 880 yen (tax included)
Brussels Waffle Strawberry & Champagne 1,320 yen (tax included)
Cherry Blossom 1,320 yen (tax included)
Strawberry Cream Ice Cream 880 yen (tax included)
Cold Chocolate Drink with Strawberry and Champagne Sauce 1,320 yen (tax included)
Shortcake Chocolat Blanc 990 yen (tax included)
Pierre Marcolini
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