Sleep buried in books... Book and Bed Tokyo, a bookstore where you can stay overnight, opens in Ikebukuro

Hotel New Otani's interactive cocktail competition has this year's theme of "Iki"

A "performance dessert" that delights the visual and olfactory senses is now available at Hotel New Hankyu Osaka

Tsumori Chisato collaborates with Hilton Tokyo Bay at Tokyo Disney Resort to offer accommodation plans that include yukata.

The annual sweets festival "Karuizawa Sweets Expo" will be held at Hotel Bleston Court

Andaz Tokyo's vision of "Tokyo's charm" is the joy of discovery -- General Manager Arnaud de Saint-Exupéry [INTERVIEW]

Enjoy a beautiful welcome drink, fresh fruit, chocolates, and a special dinner in Thailand [SOFITEL SO BANGKOK vol.2]

A fascinating hotel that dramatically colors your time in the scorching heat of Thailand [SOFITEL SO BANGKOK vol.1]

New stars of French cuisine team up to serve collaborative lunch and dinner at Hyatt Regency Tokyo

A joint project with hotels around Kyoto Station, "Summer Kyoto," will be held, featuring a special menu of "Kyoto vegetables and mangoes."

Announcing the Top 20 "Popular Petit Luxury Hotels"

Enjoy the seasons with all your senses with Andaz Tokyo's "Sweet Jar" glass jar desserts

Preserving Japanese modernist architecture for future generations: Bottega Veneta launches special page for Hotel Okura Tokyo

Andaz Tokyo's summer-only menu features Hokkaido's bounty, BBQ, and fruit-filled cocktails

The Capitol Hotel Tokyu's summer speciality, "Cold Noodles." A revived menu item will be available to celebrate the hotel's 5th anniversary.

Grand Hyatt Tokyo to hold "One-Night-Only Bubble Night" again this summer