Akomeya Tokyo collaborates with Niigata Kashimaya to release freeze-dried authentic "Dashi Chazuke and Miso Soup"

Pierre Hermé Paris presents a Mother's Day gift collection featuring colorful macarons and heart-shaped cakes

Dandelion Chocolate's "Hot Chocolate Mix" now comes in a new "Hojicha Blend" flavor

Popular lobster roll now available in a party box, also available to order on Uber Eats

Deli cafe Franz & Evans London introduces two refreshing mint-flavored drinks

Beurre Ange introduces seasonal bread made with Uji matcha

Flipper's introduces "Miracle Pancakes" inspired by lemon cheese tarts at limited-time fair

"The Very Hungry Caterpillar" collaboration cafe opens in Kichijoji for a limited time, serving colorful fruit sandwiches and parfaits

Haagen-Dazs has released a new bar called "Berry Berry Milk." The harmony of blueberry pulp and rich milk.

Ladurée's spring patisserie lineup includes white strawberry fraise and store-exclusive roll cakes.

Strawberry dessert box "Hanami Basket" now available at Hoshino Resorts Karuizawa Hotel Bleston Court

Lulu Mary's Chocolate Sable Now Available in Spring-Limited Packaging [Today's Sweets Vol. 58]