For a limited time from September 10th to 16th, "Agricultural Sweets" made with a variety of vegetables and grains will be available at "Ma Pâtisserie" on the first basement floor of the main building of Isetan Shinjuku. These agricultural sweets, made with nutritious ingredients, allow you to enjoy their natural sweetness while also taking care of your health.

The "Pumpkin Roll Cake" (600 yen) makes use of the natural sweetness of pumpkin and adds an elegant flavor with cream made with brandy, resulting in a light and smooth texture and the distinctive fluffy flavor of pumpkin.

The "Avocado Rare Cheesecake" (600 yen) combines the mildly tart fromage blanc with a refreshing lemon flavor and avocado, allowing you to enjoy the refreshing taste of rich avocado.

The "Burdock Chocolate Mousse" (600 yen) is made by soaking dried burdock from Kumamoto Prefecture in syrup and combining it with chocolate, and it's fun to feel the astringency of the burdock amid the sweetness of the chocolate.

The "Asparagus Panna Cotta" (500 yen) makes the most of the fresh flavor of asparagus, and the "Paprika Pudding" (500 yen) is centered around the subtle acidity and fruity taste of paprika, and can be enjoyed elegantly with a spoon to immerse yourself in a refined mood.

The bite-sized sweet potato (150 yen) is easy to eat and perfect for sharing with others.

In addition, there are other attractive items such as "Rice Pudding" (481 yen), which allows you to enjoy the texture of pudding boiled in milk and the tartness of mango passion sauce, "Brown Rice and Soy Milk Rare Cheesecake" (600 yen), a rare cheesecake made with soy milk, filled with brown rice dough and raspberry sauce, and "Yuzu Cake" (171 yen), which has a refreshing yuzu scent. It might be a good idea to pick up one of each type as a gift for a home party.