WORLD BREAKFAST ALLDAY, a cafe restaurant in Gaienmae with the concept of "discovering the world through breakfast," will be offering a one-plate "French breakfast" menu (1,500 yen) from October 30th to December 27th.

In France, a light and sweet breakfast is common. However, the French unanimously agree that "mouillette," the only savory breakfast in France, is the quintessential French breakfast. "Mouillette" is a simple breakfast dish consisting of a thin toasted baguette dipped in a soft-boiled egg. This time, the menu will feature a salé cake, often eaten as a brunch, made with whatever ingredients are in the fridge, paired with a fruit salad made with seasonal fruit.

French national drinks and a variety of French desserts perfect for Christmas will also be available. Workshops and other events related to France are also planned for the event.